Treat your palate and soul to a sense-igniting culinary journey—a harmony of flavours, techniques and organic ingredients that have made Le Manoir’s cuisine among the most coveted in the world.

Your experience begins with a warm welcome from Raymond Blanc, accompanied by a glass of chilled champagne and an array of elegant canapés.

To follow, an exquisite five-course lunch with sommelier selected wines—every dish a masterpiece on the plate. Savour sublime produce harvested from our own gardens and discover the specialities of esteemed local producers, all cherished members of the Le Manoir family.

With every bite, celebrate the artistry of cuisine, the richness of local terroir, and the heartwarming joy of dining with kindred epicurean spirits.

£325pp | 11.30pm-3pm | 2 April 2025

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