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10 December 2012 The Radio Times features interviews and recipes for Christmas Cakes from Raymond Blanc, Rick Stein and the Hairy Bikers. To download a copy of the article, including Raymond Blanc's recipe for Buche de Noel, please click on the link below: Radio Times 10.12.11.pdf
Raymond Blanc's new book, Kitchen Secrets, featuring recipes from Kitchen Secrets Series 1 & 2 and many more, was published by Bloomsbury on 14 February and is available to buy online from Amazon, from Le Manoir aux Quat'Saisons, Brasserie Blanc, Maison Blanc, and from online and retail bookstores.
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