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01 January 2012
Condé Nast Traveller has just published its Gold List of the Best Hotels in the World. Le Manoir aux Quat'Saisons features as one of the Best Hotels for Food, with its gardens as a stand-out feature.
To download the article, click on the link below:
CN Traveller Gold List Jan2012.pdf
Raymond Blanc's new book, Kitchen Secrets, featuring recipes from Kitchen Secrets Series 1 & 2 and many more, was published by Bloomsbury on 14 February and is available to buy online from Amazon, from Le Manoir aux Quat'Saisons, Brasserie Blanc, Maison Blanc, and from online and retail bookstores.
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