Raymond Blanc 

Raymond Blanc examines the British attitude to horse meat in the Mail on Sunday


21 January 2013


Following the news that traces of horse DNA had been found in beefburgers on sale in British supermarkets, Raymond Blanc examines the British attitude to the meat they eat, including horse meat and compares it with the French approach. 

To read the article in full, click on the link below:

http://www.dailymail.co.uk/Raymond-Blanc




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